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Obesity is defined as a multifactorial chronic disease, characterised for the increase of fat mass and corporal weight, as consequence of a positive energetic balance. It is related to hypercaloric diets, with high content in saturated fats and simple carbon hydrates, innadecuated life-styles like s…
| Autores: | , |
|---|---|
| Tipo de recurso: | artÃculo |
| Fecha de publicación: | 2016 |
| PaÃs: | España |
| Institución: | Universidad de Salamanca (USAL) |
| Repositorio: | GREDOS: Repositorio Institucional de la Universidad de Salamanca |
| OAI Identifier: | oai:gredos.usal.es:10366/130553 |
| Acceso en lÃnea: | http://hdl.handle.net/10366/130553 |
| Access Level: | acceso abierto |
| Palabra clave: | FarmacologÃa Pharmacology Medical Pharmacy |
Excepto si se señala otra cosa, la licencia del item se describe como Attribution-NonCommercial-NoDerivatives 4.0 International
